TWO INGREDIENT PUMPKIN COOKIES
(soft, easy, and perfectly pumpkin-y for when you're in that fall mood)
Ingredients;
15 oz Can of Pumpkin Puree
1 Box Mix of Spice Cake
Mix ingredients together until there are no more lumps (won't take long.) Drop by tablespoon onto a cookie sheet. Bake at 350 for 15 minutes. Take off pan immediately (no waiting) and let cool. Enjoy!
Sounds simple? Sounds easy? That's because it is. I made these last weekend and they were phenomenal. Besides that, the dough tastes EXACTLY like pumpkin pie filling and there's no egg so you can eat it.
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